INFLUENCE OF ALIMENTARY FACTOR FOR BIOSYNTHESIS OF RNA WHEN RADIONUCLEIDE CONTANINATION ARRIES INTO ON ORGANISM

P.O. Karpenko

In the experiments on white rats it was shown that radionuclides when alimentary entering into an organism caused a decrease of mitochondrial RNA biosynthesis in liver and heart muscle. The vegetable products balsam "Ukraine" and the protein product "Biostim", added to a ration, reduce this negative influence of radionuclides. Therefore it is expediently to use these products in the alimentary prophylactics of worker's diseases in the Chernobyl zone.

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